Since the garden is beginning to bear produce I’m beginning to pull together recipes that I’ll need. Zucchini bread via Marisa McClellan and Zucchini Breakfast Casserole via Simply Recipes are two of those recipes.
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One of my favorite Greek appetizers is fried zucchini. Lightly dust with a flour, salt and pepper mix; then pan fry in olive oil. I will have to take pictures for you next time I make it. It’s delicious and simple!
Fried zucchini. Mmmm.